These S’more Bars are everyone’s favorite dessert. I am asked for the recipe over and over again! Several years ago I combined what I liked of 3 different recipes. After many tries I came up with this recipe. Always a big success!
S’more Bar Recipe
Preheat oven @ 350. Spray a 9×13 pan baking spray.
1/2 + 2 Tbsp of butter(unsalted)
2/3 C sugar
Beat a few minutes until light and fluffy.
1 tsp vanilla
Combine until well mixed
18 whole graham crackers(3 C coarsely crushed). Do not use store bought for pies
1/2 C all purpose flour
1/2 tsp salt
Mix until well mixed
Reserve 1 C of mixture
Add remaining mixture to bottom of pan. Press into pan until completely covered and even.
1 C milk chocolate chips (Hershey’s or Toll house work well)
31/2 C mini marshmallows
Sprinkle each one on top of crust
Then crumble reserved crust into little bits over chocolate and marhmallows.
Bake for 20 minutes or until only a few light brown marshmallows have occurred.
Cool, cut into squares or bars and Enjoy!